Galouti Kebab with Sheermal

When a kebab’s name literally translates as ‘melting’, the expectations are set pretty high. Add to it the fact that this particular kebab isΒ among the top stars of an already star-studded Lucknow culinary tradition, and those expectations get multiplied manifold. So I have always attempted the Galouti kebab with the respect and nervousness it deserves. […]

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